We decided to get a very late lunch/early dinner at the hotel at 4 PM. When we went downstairs, however, we found out that they did not open until 5 PM. At this point, I decided to cobble together snacks for dinner and call it a night. I just couldn't do it anymore.
Simple, Sacred, Sweet
Simple Recipes & Crafts, Devotional Musings, & A Celebration of the Sweetness of Life
Sunday, October 11, 2026
Ireland to Scotland Transfer Adventure: Day 7
We decided to get a very late lunch/early dinner at the hotel at 4 PM. When we went downstairs, however, we found out that they did not open until 5 PM. At this point, I decided to cobble together snacks for dinner and call it a night. I just couldn't do it anymore.
Saturday, October 10, 2026
Real Life Marriage: Sweet Spot
While we enjoyed the trip, we also again hit some bits of contention. They were painful and hard, and just might have pushed us out of our sweet spot. But by God's grace, we got there once, and I pray that we might again find ourselves in that sweet spot of enjoying and prioritizing each other.
What We Cooked and Ate (Week 41)
This Week's Eats:
Cashew milk (Cookie and Kate)
Dinner cooked by my husband!
Easy lava cake bites (Meal Prep in an Instant)
Instant Pot cock-a-leekie soup (365 Days of Slow + Pressure Cooking)
Pumpkin spice coffee creamer (The Gracious Pantry)
Sourdough crumpets (The Pantry Mama)
Steel-cut oats with brown sugar and honey (Meal Prep in an Instant)
Noteworthy Repeats:
Egg bake casserole (Food 52)
Freezer Pull-Outs:
Artisan pumpkin sourdough bread (The Pantry Mama)
Sourdough pumpkin pie baked oatmeal (The Pantry Mama)
Soft pumpkin sourdough bread (Drive Me Hungry)
Sourdough gravy (The Pantry Mama)
Ireland Adventures: Day 6
What a packed final day! Fairview Park Run in the morning, Phoenix Park midday, Guinness tour in the afternoon, and my husband's 40th birthday. Whew! I was tired.
The park run is its own post, so I will say that from there, we trucked back to our hotel, cleaned up, and headed back out on the bus for Phoenix Park. Sure, we could have taken a cab, but a bus was much cheaper.
Phoenix Park is home to 600 deer, and according to its website, supports 50% of mammal species in Ireland and 40% of bird species. We got off near the water, seeing lots of birds and Wellington Monument before traipsing through the park looking for deer. Sadly, we saw none, but we did see lots of green, plenty of people running, and Magazine Fort.
Then it was a hike to the Guinness Storehouse for a tour. This was my husband's wish for his birthday. I am not really into beer, but the immersive audio-visual experience with things like water drops spelling out words was pretty cool. The building is five stories, and the Gravity bar up top has amazing views of Dublin. It was also very loud and overstimulating (maybe purposely so, to keep things moving-there were A LOT of people!), so I was glad to move on. The climb down many flights of stairs, though, that was a bit of a feat, especially after our days of hiking and walking and my run in the morning. As a whole, this was more entertainment than tour of a working brewery as my husband had thought, but he said he enjoyed it, so win!
We finished at Guinness Open Gate Brewery, and I was so thankful to get food. It may have been early, and one again a lot of food, but I devoured it. Then we walked back to our hotel, passing some now familiar sights like Christ's Church Cathedral. We walked over Ha'Penny bridge once more time, passed the Spire one more time, and almost collapsed at our hotel, but first, we had some celebrating to do!
My husband turned 40 this day! So I traipsed back up our stairs one more time to get tarts and candles so we could sing and celebrate him. What a trek for his birthday, but I hope we get many much such experiences, and many more years together to celebrate in the future!
Fairview Park Run 5K
Friday, October 9, 2026
Ireland Adventures: Day 5
Thursday, October 8, 2026
Ireland Adventures: Day 4
Up and about early for day four! I just stretched in the morning, as we planned to go hiking. Having had some stomach distress the day earlier, I decided to go for a bland breakfast. I expected the Weetabix to to be like bland, dry shredded wheat, but to my surprise, found that they melted into the milk and had a slightly sweet taste. This day, I also tried muesli and yogurt and topped off the morning with a mocha made from the automatic coffee machine. Mmm!
We walked 1.62 miles through some cool neighborhoods to catch the bus. We rode two hours on the top deck, and then hopped a single bus to Glendalough Visitor's Center. This was a bit rough, as my husband got nauseous, and there was another woman on the second bus who apparently felt the same, as she vomited during our ride. That was unpleasant, probably more for them than for me, but still not great.
The visitor's center is on the site of the round tower and monastic ruins, and we explored those first.
It was apparently school field trip day, and the place was filled with kids (as well as with other tourists). Once we moved away from them, we chose less traveled trails. I felt very good and energetic and wanted to keep walking. Somehow, we got up the Spinc trail. It was as bit steep, but had gorgeous views.
As we kept walking, we realized we were on a long trail. We thought about turning back, but my husband kind of wanted to keep going. "I don't know if we'll ever get to do this again," he said. That was good perspective. I didn't want to be fatalistic, but the truth is that life and health are not guaranteed. Who knows if we will do this again.
We went slow, but steady. I started dreading needing to turn back and retrace our steps. Thankfully, we made it: over hill, over dale, past sheep and deer; over a boardwalk, through the ruins of an old mining village, past waterfalls, and then back along the lake to the visitor center. We were definitely underprepared with only one water bottle each, and some snacks, but we did it.
The bus rides home were a little better, but with traffic took a while. It was past dinner time when we got back, so we stopped to order takeaway (take-out) fish and chips. The people of Ireland are so kind! The waitress vinegared our fish before packing it, and then helped me bag up the boxes for my walk back. On thing about Ireland: they give disposable bamboo silverware and use boxes rather than styrofoam. Yeah for sustainability! I didn't expect to eat three pieces of fried sole and an entire box of chips (French fries), but I did. I also normally don't like tartar sauce, but this was good stuff. Dinner: demolished! (And then I was hungry again later.)
This was definitely a red letter day, rough rides and all. Ireland was pretty awesome, but after this mountain-top experience, pretty much everything else, well, faded in comparison.





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