Wednesday, December 24, 2025

2025 Christmas Movies

Christmas movie viewing season starts for us on 10/31. As a result, we get to fit in quite a few fun, sweet, and (very often) cheesy movies. It's not about the quality of the movie per se, but the spirit, and as such, I like to make memes to represent all the silly plots lines and faux pas. Here is this year's list.

The Art of ChristmasLiv James, teacher turned artist, is live with excitement about her first gallery show. A fire started by the caterers ruins it all, though, and she has to return to teaching. There she meets Mr. Jake Hartley, a man she actually first met at the gallery. They form a connection, but there is the problem of Bradley, Liv's very wealthy boyfriend. There is certainly lots of cheesy pick-up lines and stilted acting here. Messages about the art of love, supporting kids, and being yourself carry the film, though, and make it a worthwhile watch.


Candy Cane ChristmasFloral designer Phoebe and veterinarian Eric are each struggling to recover from last Christmas's breakups.They keep surreptitiously meeting, but their perceptions of each other are all wrong. Fortunately, Eric's Aunt Maggie keeps bringing them together, and it all works out. This is a sweet movie about the power of mistakes, making up, starting over, and making the Christmas season count. I recommend it!

-Christmas à la Mode—Emily White is trying to save her family’s dairy form. Meanwhile, her sister and co-inheritor Dorothy is trying to sell the farm to the highest bidder. Caught in the middle is Charlie, Dorothy’s coworker and Emily’s frenemy turned love interest. Things are down to the last wire in fundraising, and somehow things come through. It's a Christmas miracle—maybe expected, but still sweet as can be!


Christmas in Scotland
New York window designer Emma McKenzie goes to Scotland with her father to uncover their family lineage. She is shocked to find that Glenrothie doesn't celebrate Christmas. When a competition for best Christmas village comes around, though, she rises to the occasion. While the plot for this movie has some unexpected twists and turns, the acting, especially on behalf of Alex Glenrothie, is stilted. Do the Scottish accents and beautiful countryside make up for it? It's a maybe for me.

Christmas for ThreeCinematography? Meh. Ethics? Borderline. Cute storyline with a child actor that brought me multiple laughs? Check. Benito Luaces might not be ready to be a dad, but he takes on the role of guardian for his high school best friend's son Jason joyfully. Jason knows just all the heartstrings to pull to get the adults to bend to his wishes. This is a sweet story, even if Sophie Walker really shouldn't be involved with an adult from a recently closed case.

Christmas in the Pines—Ariel and Mark both want to make Christmas perfect for their families. The only problem is that they both bought the same “perfect” cottage, and now they have to share it, or at least until one of them leaves the property since “possession is 9/10 of the law.” Of course the cottage is already outfitted, and their families bring more goods. Of course there is a story of love and loss. Of course, the main characters fall in love, but then there is a misunderstanding. Of course, there is just a little bit of Christmas magic and matchmaking. All in all, though, this is a sweet film, with nods to the true Reason for the Season, and a reminder that Christmas is not about things, but about the people and the memories.


A Dash of Christmas—Advertising consultant Megan loses her job just before the holidays and decides to go home for Christmas. Before she even gets home, she literally runs into Aaron from Hometown Bakery. When she needs to film a cooking promotional video for a new job, of course Megan goes to Aaron for help. They work well together, but then there is the crisis of whether or not they will be able to handle a long distance relationship. This is a cute, clean movie with nods to the value of family, love, military, and trying new things. I enjoyed it!

A Furry Little ChristmasNew York City veterinarian and widow Dr. Scarlet Miller goes home to Vermont to visit her dad. There she gets back into farm medicine, and meets a local doctor (Josh Foster). He is from New York, but likes the country. Nevertheless, he and his adopted dog Banjo try to bring the feel of New York to and her son Milo. This story is more about the people who care for the animals than animals, and the ending is a bit hasty. Of course, no Christmas movie could be complete without some stilted acting. Still, there are lots of warm fuzzies to be had from this movie, and it’s worth watching at least once.


A Perfect Christmas CarolHandyman Max meets Pastry Chef Carol when he keeps the Christmas tree from falling on her. Of course, they fall in love, dinners with wine, feathered couch pillow fights, and all. From Los Angeles, Carol goes home to Redbridge, Vermont with Max in hopes of learning his mother's Christmas kringle recipe. She is a Christmas grinch. His mother is overprotective and a Christmas zealot. There are a few sweet spots in this movie, but also a lot of cattiness, what feels like a forced a nod to a homosexual relationship, and overall just too much drama. This was far from a perfect Christmas movie for me.

Together at Christmas—Artist Ava travels from New York City west to Tinsel, California over Christmas. There she meets widower Dr. Mason, and his adorable daughter Mia. She doesn’t plan on falling in love—with the town, or with the family, but she does. There is the complication of her boyfriend Dean, but he asks for a break, and then breaks things off. I’d rather that have happened at the beginning of the plot, but alas, it’s at the end, as everything is coming together. Rylie Coe is fantastic as Mia. The rest of the cast, well, some of them are a little stilted. Overall, this is a cheesy Christmas movie, but still one that’s fun to watch together to start the Christmas season.



Saturday, December 20, 2025

Eats and Empties (Week 51)


The Eats:

Brunswick stew (Budget Bytes)

Chocolate syrup (Oatrageous Oatmeals)

Healthy gingerbread muffins (Hummusapien)

Gingerbread breakfast cookies (The Clean Eating Couple)

Healthier pumpkin muffins (Frugal HouseFrau)

Icebox slice and bake cookies (Sally's Baking)

Oreo-stuffed brownies (All Recipes)

Smoky potato chickpea stew (Budget Bytes)

The Empties:

Brownie mix
Five pound bag of carrots
A Costco size bag of string cheese/cheese sticks
Box of chicken broth
Bar of dark chocolate
Box of cinnamon toast crunch
Bag of Hershey's cocoa
Carton of 18 eggs
Can of fire-roasted diced tomatoes
Two bags of frozen green beans
Half gallon of milk
Frozen pan de mie sandwich bread (The Perfect Loaf)
Five pound bag of potatoes
Head of romaine lettuce
Frozen skinny white gravy (Chocolate Salad)
Another frozen batch of my standby sourdough discard bagels (Farmhouse on Boone)
Twenty-eight ounce can of diced tomatoes

What went to waste:
    

Nothing that I know of!

Monday, December 15, 2025

Afghan 88


I started this afghan as a third afghan in progress because I did not want to take the other partially made ones on my trips. (I like to crochet on trips.) What do you know? It's the first one that I finished!

Yes, it is another white afghan. I work with the yarn I have, or can access easily. In this case it is Mainstays white from Walmart. The blanket is not quite as pretty spread out, as folded. Somewhere I must have made a mistake, because the afghan ripple is skewed slightly to one side. When washed and blocked, however, I do not think it will be an issue. Plus, I want a baby to get the use the blanket, not just look at it, so better practical than perfect!

Here are the specs--

Hook: Size I placed into a Boye ergonomic crochet hook handle

Yarn: 

Mainstays white

Pattern: Crochet ripple baby blanket (Only as Brave)

Finished size: 30 by 40 inches

Saturday, December 13, 2025

Eats and Empties (Week 50)


The Eats:

Easy lentil potato soup (Cooking LSL)

Dolly Parton's chicken and dumplings (365 Days of Slow Cooking)

Five-ingredient apple cider braised chicken (Skinny Ms)

Instant Pot potatoes and carrots (Margin Making Mom)

Lussekatter (St. Lucy's Buns) (Everything Happens with Kate Bowler)

Meatball subs (Budget Bytes) 

Pumpkin ginger muffins (Food.com)

Skinny white gravy (Chocolate Salad)

Spicy white chicken chili (Meal Prep in an Instant)

The Empties:

Jar of applesauce
Bag of baby carrots
Five pound bag of carrots
Bag of chia seeds
Chicken bouillon cubes
Box of chicken broth
Candied ginger
Box of Girl Scouts frosted coconut caramel Pop-Tarts
Container of Greek yogurt
Bag of frozen green beans
Green peppers
Frozen hearty meatball soup (Budget Bytes) 
Frozen homemade meatballs (Budget Bytes)
Frozen homemade pizza sauce (Budget Bytes)
Jalapeños
Bottle of lemon juice
Half gallon of milk
Frozen onions
Onion
Three pound bag of onions
Pound of poblano peppers
Fifteen pound bag of potatoes--yes, we have been working at this for a while
Can of pumpkin puree
Pumpkin spice Cheerios
Jar of Reese's filled pretzels
Box of Reese's puffs
Bottle of spicy brown mustard
Trader Joe's Pumpkin O's
Dry white beans
Frozen w
ild rice and mushroom soup (Meal Prep in an Instant)

What went to waste:
    

The jar of applesauce looked like it was getting ready to mold at the top, so I threw away that part and saved the rest of the applesauce for cooking.

A few lettuce leaves got nasty and had to be composted.

Wednesday, December 10, 2025

Real Life Marriage: The Infinity Loop


We had just come off my husband finishing his degree when I decided to run a marathon. Really, I had been thinking about it for a while, and with the miles I had under me, I wanted to try it. For the first time in our marriage, it also felt safe to try. It felt like if I fell or floundered, my husband would be there to catch me.

I really struggled for a while when my husband was in school. Well, we both did. He had his nose to the grindstone with work and school, and I had mine stuck deep into keeping up the house and keeping up with my own work. It felt like there was no margin, and really, there wasn't.

Now that he's out of school, I've been chasing some other big dreams. He's been so supportive. Just the other day, I proposed a new running dream. I don't know if it will happen or not, but I felt comfortable voicing it. He didn't bat an eye. He just let me talk. What a gift!

I think marriage should be like that. I support his dreams. He supports mine. Rather than tit-for-tat, it's a give and take with infinite flow between the two. Yes, there are hurts, habits, and hang-ups along the way, but ultimately our support for one another is there, just like Christ's is for us. To Him be the glory forever, amen!

Monday, December 8, 2025

The 110% Worth It Half-Marathon


How I Decided on the Run

I don't know where I first saw the Hoover Dam half marathon, but I immediately wanted to do it. Then a work obligation got scheduled, and I thought it was off the table. When the work function got rescheduled and I once again had the weekend free, I wanted to go—bad. The problem was that the race was the week after Thanksgiving, which seemed a little risky given that we planned to travel over Thanksgiving.

When we got back from Thanksgiving and I wasn't sick, I decided I would register if my husband approved. I did that Tuesday night and started carb loading. Friday, I threw everything in a suitcase, and as soon as my husband got finished with his work meetings, we headed for Nevada. It was only a 4.5 hour drive, and with the time change, only 3.5 hours. We rolled into Hoover Dam Lodge Hotel about 7 pm, unpacked, and I was in bed by 9:30 pm.



Okay, okay. I carb loaded like a boss before I went to sleep: overnight oats, banana, two bagels, a pop tart, and fruit leather. Overall, I have carb loaded far above the minimums for my past few races, and it seems to be paying off. I have heard that the body learns to better metabolize and store glucose the more a person runs (American Diabetes Association, n.d.). I have been running a lot, so there's that.


The Morning of the Race

I did not sleep great, but I also did not sleep poorly the night before the race. I kept dreaming I checked the time and it was almost time to get up, but then I would actually check my watch, and it would not be time to get up. I ended up getting out of bed a little after 5 am, 6 am Arizona time, which would be sleeping in for me. I did my PT, doo-daddled around with DuoLingo, word games, etc. After my husband got up a little after 6 am, I realized that I really needed to read my Bible and get dressed so that we could leave by 6:45 AM as planned.

We headed downstairs and redeemed our free coffees. The small size was 16 ounces, which is more than I usually drink, but I poured my RNWY in anyway and started sipping. The drive to Lake Mead Recreational Area was less than 10 minutes, but I ate my chocolate sourdough discard bagel during that time, while also sipping on the coffee. The views driving down to the lake were gorgeous. Even before I started running, I thought, “This was 110% worth it.” That sentiment continued throughout the day.

I hopped out of the car and picked up my bib—easy-peasy. The race shirt was pretty cool, but cotton, and I did not want to wear cotton to run. I went round and round about what to wear, as I had been very cold at the Iowa race, and a little cold while running in Utah. Some people recommended a tank top and shorts for racing in the predicted 40-50 degree temperatures (Mahoney, 2025). Others recommended long sleeves and running tights (Lea Genders, 2018). I am cold natured, so went with the latter.

Pinning my bib on was an exercise in frustration. Bib Boards are great for not ruining my shirts, and really pretty easy to use when putting them on at home. Putting them on a shirt in the car, not so easy. After one re-do, I got the bib on good enough and hopped out for pictures in front of the beautiful lake. Seriously, it was gorgeous! I felt 110% happy about the race, and it had not even started!

I went to the bathroom three times before this race: at 7:30, 7:40, and 8 am. At 8 am, after the marathoners left, I did a mile warmup. I sipped a little bit of water and then started the race at 8:30 am.

Goals:

The goal for this race was to run it as my 16 mile workout. That meant 3 miles easy, 3 x 3 miles at marathon pace, with a 1 mile easy pace in between. With this, I decided not to gel before the race, but before each harder interval. That meant I took my first gel at 2.5 miles, my second at 6, and my third at 10. I had several more, but felt good, so left it at that. I did not seem to be sweating much, so I ditched the idea of salt tabs, despite the fact that they were rattling in their bottle in my pocket the whole way. I did take a cup of water from every aid station, which were about every two miles. A little cramping afterward made me wonder if I got enough salt, though (Eicher, 2007). It is hard to know.

Course:

Miles 1-3
The course started with a little uphill, but honestly it wasn't bad. I ran easy, about 9:07/mile. The paved path took us back up towards our hotel, but with beautiful views of the lake. The path changed to packed dirt here, which was pretty easy to run on, but having read about the dirt path and need for sturdy road shoes, I had chosen my Brooks Ghost 16 over my Asics Magic Speed, and I was glad for them here. More on that later.



Miles 3-6
I hit my first marathon pace interval here, and honestly, I was a little afraid it would feel super hard. Somehow, it didn't. I was so grateful! I started hitting the railroad tunnels, and was in and out of those for the duration. While it was hard to see in the tunnels with my sunglasses, I enjoyed their reprieves of coolness, and it was kind of fun hearing the footsteps of other runners echoing inside them. I think that the tunnels messed up the Runkeeper tracking, so it's hard to know what my pace really was. Runkeeper said 7:00/mile, but I do not think that is quite right.



Miles 6-9
The trail started to go up and down a little bit here. The trail was also a little washed out in places, which made me glad for my sturdier shoes. I thought the trail was the switchbacks mentioned in the course description. No. Those were very tight, on a very narrow sidewalk down to the parking lot on top of the dam. While the views were cool, this was honestly an annoying part of the course. People pretty much had to run single file each way. It was steep. People should have yelled, “Corner” like in restaurants. Oh, and there were some visitors with a dog that ran in front of me and almost tripped me up. Yeah, not my favorite part.




It was a little bit of a climb back on the trail, but not too bad. Most of the climbing happened in the mile easy, which was a blessing. I hit the railroad tunnels again, which was probably my second favorite part. (My first favorite was the lake views.) My GPS seemed to be off, though, as I found it no longer matched the course mile markers (which were large and often, which I appreciated). I told myself I was not racing and didn't want to blow up, so I just did the best I could and went with it.

I lost my gloves somewhere in here. I had been taking them on and off, tucking them into the elastic strap of my running belt as I went. They must have fallen out when I did not notice. Oh well. It's only a few dollars loss (unlike the AirPods case I lost on the run earlier this year)

Miles 10-12
I started passing people as we started a slight descent. I was technically at my mile easy at 11 miles, but with it all downhill, I pretty much kept the prescribed marathon pace of 8:00/mile or under. I was not really sure where I would hit the turnaround, and with my GPS being off, I did not really know where to push myself, either. I figured that the last miles would all be in my marathon pace block, so I just kept after it.

Miles 12-13.1 Thankfully the course was well marked, and there were people in front of me. I got to the turnaround and I think I was about at 13 miles on my watch, but then I hit the 12 mile mark. It was a bit of a climb, but not terrible. I passed a few more people.

The last bit of the race was downhill. I passed one more lady and went through the finish. My watch said 13.84 miles, but the course was USATF certified, so I trusted it more than my watch. I had a time of 1:52:13, and chip time was 1:52:09, so pretty close!

After the race:

I got my medal, water, and Gatorade and went and had my husband take medal photos. I asked how to check time (since my phone had no data, and therefore no internet access), and was told to go over to a computer near the finish line. I was surprised to see a second place age group finish listed. I told my husband that would mean we needed to wait for the awards ceremony at 11 am. First, I had 1.9 more miles to knock out, though.

I jogged a 1.9 mile loop down towards the lake and back. It was lovely. I had thought the race was 110% worth it before I even started running, and now that the race was finished, I thought so even more. I stretched while waiting for the award ceremony to start, and chugged more water since I probably had not had enough.

The awards ceremony went fairly quickly. They called up the overall men's and women's winners, and then age group awards. I was a little scared when I was not called up second, as listed. I thought it might be a Foster 5K situation where I got knocked out of my place, but instead, I got first place! I was the only one present, though, which seemed weird. All podium finishers got cool coffee mugs, though, so I did not feel too terrible about having possibly got the wrong award.



We hoofed it back to the hotel so I could foam roll and shower. (The hotel was very kind and graciously allowed us a later checkout.) I had a few muscle cramps/spasms before the race, and once back, I still felt sore. That continued through lunch and the rest of the day. Maybe it was the downhill? Maybe it was the marathon pace intervals? I don't really know. I ran the whole race several minutes slower than I did in Utah, and that race also had hills, though not so long or gradual.

Final thoughts:
While this was a turn and burn trip, it really was 110% worth it to me to go. Yes, it was inconvenient. Yes, the race registration cost about $110 dollars. No, I didn't PR, or even beat my last training run half-marathon. But the Hoover Dam half marathon was fun. It was beautiful. I got to do my long run in a new place. My husband and I got to go out of town together. This trip was good. This trip was worth it. I am so so thankful to God for this opportunity!

References:

American Diabetes Association. (n.d.). Blood glucose and exercise. https://diabetes.org/health-wellness/fitness/blood-glucose-and-exercise

Eichner E. R. (2007). The role of sodium in 'heat cramping'. 
Sports medicine (Auckland, N.Z.)37(4-5), 368–370. https://doi.org/10.2165/00007256-200737040-00024

Genders, L. (2018, November 9). What to wear to the Dallas Marathon in any temperature.
Lead Genders Fitness. https://www.leagendersfitness.com/news/what-to-wear-to-run-the-dallas-marathon-in-any-temperature?fbclid=IwAR3qC6E4O7yJRdmUCOiMjKOAB9daAytMUoeJW9IC__6etEymDtLaPEBQ3-4&amp%3Bformat=amp

Mahoney, M. (2025, November 25).
Turkey trotters! Here’s a little guide for you- as always, know thyself and do what works for you! Good luck! [Photo]. Instagram. https://www.instagram.com/p/DReqR-yke24/img_index=2&epik=dj0yJnU9b1NxbGxQWXMzWExtNUl5NTZ2ZjZHRHQ0ZGtBbFptbzUmcD0wJm49a1N2WEhEdVBzQ1Z5VWZFbE5ZWE1FQSZ0PUFBQUFBR2sxcDFV

Saturday, December 6, 2025

Eats and Empties (Week 49)

The Eats:

Potato and dumpling soup (The Haunted Foodie)

The Empties:

Frozen Apple cider  sourdough with cider spice swirl (Crave the Good)
Bag of baby carrots
Box of chicken broth
Container of cocoa
Carton of a dozen eggs
Frozen oatmeal cinnamon muffin bread (The Fed Up Foodie)
Can of pumpkin
Head of romaine
Two pound bag of shredded cheese
Frozen batch of sourdough discard bagels (Farmhouse on Boone)-told you I was going through them!

What went to waste:
   

Nothing that I know of!