Saturday, March 14, 2026

What We Cooked and Ate (Week 11)

This Week's Eats:

We've been eating the same menu once again this week. So I'm showing our special Friday Lent meal of salmon burgers and potatoes. Salmon burgers definitely make this meal more expensive than our weekday dinners, but they are a splurge and help us get in some of those good Omega 3 fatty acids!

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