30 Days of Oatmeal: Chocolate Vanilla Peach

Let's just admit it: I like chocolate oatmeal, in almost all forms. This recipe adds a little something different: peaches.

And the peaches just happened to fall into the shape of a heart when I added them. The heat of the oats warmed the peaches, and I found the medley a scrumptious combination.

Ingredients:

1/2 c quick cooking oats
1 c water
1 T cocoa powder
1 t vanilla
1/2 c canned peaches

Directions:

1. In a small saucepan, bring oats and water to a boil. Reduce heat to medium low.
2. When oats reach desired consistency, stir in cocoa powder and vanilla.
3. Transfer porridge to a bowl and top with peaches.